Sacred Heart College, Thevara, has been certified as an “Eat Right Campus” by the Food Safety and Standards Authority of India (FSSAI) under its Eat Right India initiative. The college has received the prestigious “Exemplary” rating, recognizing its commitment to promoting safe, healthy, and sustainable food practices on campus.

The certification is valid for the period 24 March 2026 to 23 March 2028 and reflects the institution’s adherence to FSSAI guidelines concerning food safety, hygiene, nutrition, and environmental sustainability. This recognition highlights Sacred Heart College’s continued efforts to foster a healthy campus environment and ensure the well-being of its students, staff, and visitors.

The achievement reinforces the college’s dedication to maintaining high standards in campus food services while encouraging a culture of health-conscious and responsible living. Congratulations to all stakeholders who contributed to this significant milestone.